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Moorcock Weddings

Choose our delicious hot buffets for your special day

Hot Carved Buffet

Served at the Buffet Table by Chef

Chefs Home Made Soup
*
Roast Topside of Beef with Yorkshire Pudding
Sugar Baked Ham
Roast Local Turkey with Seasoning
Served with
Roast and New Potatoes
And Panaché of Vegetables
*
Choice of Home Made Sweets or Cheese and Biscuits
*
Coffee and Fudge
£21.00
Including VAT

Celebration Buffet

Suggested for numbers of 30 minimum

Roulade of Smoked Salmon & Soft Cheese with a dill dressing
*
Sorbet
*
Hot Sirloin of Beef
Sugar Baked Ham
Salmon dressed with Prawns
Fresh Roast Turkey with Seasoning
Hot New Potatoes, Coleslaw, Jellied Beetroot
Tomato Salad, Egg Mayonnaise, Mixed Salad, Pickled Cucumber,
Potato Salad, Pasta Salad
*
Chocolate and Orange Mousse, Lemon Tart
Cheese Board with Grapes and Celery
*
Coffee and Fudge
£29.95
Including VAT

Civil Ceremonies

We are licensed to hold Wedding Ceremonies for up to 45 persons in the Garden Retaurant and 120 in the Ballroom.  It is the responsibility of the Bride and Groom to arrange the Registrar and any licence fees must be paid directly to them.
The Room Hire charge for a Civil Ceremony and Reception in the Garden Restaurant is £175 and £350 for the Ballroom.

Garden Restaurant

This tasteful restaurant, with views over the hotel gardens, offers seating for up to 45 guests, this is the ideal room for that intimate Wedding Breakfast.
Room hire for a Reception in the Garden Restaurant is £100.

Moorcock Ballroom

With its stylish décor and air conditioning, the Ballroom offers formal seating for approximately 120 guests for the Wedding Breakfast and 200 guests for the Evening Reception, with a private licensed bar until 1.00am.
Room hire for a Reception in the Ballroom is £275.